Wednesday, February 28, 2007

DOUBLE CHOCOLATE CHIP COOKIES


Well, 'someone' requested me to bake him cookies today.
I have tons of chocolate chip cookies recipes. I picked this one for no particular reason. May be because I am chocoholic???
It turned out great, but not the best that I ever had.
If you cook it in a lesser amount of time...it'll be so soft and chewy...taste just like brownies....
But if you like it to be more crispy, increase the cooking time.


INGREDIENTS:
1 cup unsalted butter
1 cup sugar
2 eggs
2 tsp vanilla extract
2 cups all-purpose flour
2/3 cup cocoa powder
3/4 tsp baking soda
1/4 tsp salt
1 1/2 cups chocolate chips
1/2 cup chopped walnuts (optional)

METHODS:
-Preheat oven to 175 degrees C.
-Beat butter and sugar until light and fluffy. Mix in vanilla and eggs.
-Combine the flour, cocoa, baking soda, and salt. Stir into the butter mixture until well blended.
-Mix in the chocolate chips and walnuts.
-Drop by rounded teaspoonfuls onto cookie sheets.
-Bake for 8 to 10 minutes in the preheated oven.
-Cool.

Tuesday, February 27, 2007

MARBLE CAKE


Everytime I bake a marble cake, it always remind me of my late mother-in-law. Marble cake was the first 'gift' she gave to me on our first meeting. One whole cake, in a beautiful box, tied with a ribbon. Anyway, let's not get into the details....let's continue with the recipe.
I got this recipe a few years back. My previous marble cake recipe used cocoa powder, but this one uses cooking chocolate. It taste far better (make sure u used a high quality chocolate). So, i ditched the previous recipe and sticking to this.
The texture is quite moist making it more YUMMY....


Ingredients:
250 g butter
240 g caster sugar
4 large eggs, separated
grated rind of 1 orange
2 tbsp milk
120 g dark chocolate, melted and cooled
240 g self-raising flour
1 tsp baking powder

Method:
-Grease side and lined base of 22cm round cake pan.
-Beat butter and sugar until light and creamy.
-Add egg yolks in, one at a time.
-Mix in orange rind, milk and flour.
-Whisk egg whites until stiff.
-Pour into the mixture. Mix well (by hand).
-Divide into 2 equal portion.
-Mix 1 portion with melted chocolate.
-Spoon into the prepared pan, one scoop of original batter, followed by chocolate batter, alternately until finished.
-Bake in preheated oven 160 degree celcius, 60-75minutes.

Monday, January 15, 2007

Banana Pancake Recipe


Since i am living in Asia, banana is easily available... especially if my parents come to visit...they'll sure to bring some. Well, maybe not 'some' , they always bring a lot. That's why, I have to search high n low for the way to finish 'em up. All those new recipes should be very helpful at this time.

So, I came accross this banana pancake recipe, ( a modern form of 'lempeng pisang' I guess). More international. I made some changes. Less sugar, more fibre. ( Isn't most of our new year resolution is to stay healthy???). This recipe serves 4-6 people.
Tried them...love the taste and texture..(but my kids n hubby prefer the traditional 'cekodok'). So, here goes...

Ingredients:
1 cup all-purpose flour
1 tbsp white sugar(if the bananas are very sweet, u can omit this)

2 tsp baking powder

1/4 tsp salt

1 egg

1 cup milk

1/4 cup vegetable oil

2-6 riped bananas, mashed (Asian loves more bananas in this)

1/2 cup rolled oats (optional)


Methods:

-mix all the dry ingredients together.

-mix all the rest until well combined.

-pour the banana batter into the dry ingredients, mix well.

-heat a non-stick frying pan over medium heat.
-pour a scoop of batter.
-cook 1minute each side until golden brown.

-serve immediately.

Thursday, December 28, 2006

Recipe- Black Pepper Salmon Steak

This is an easy and quick recipe.
Serves 4

Ingredients:
4 salmon steaks(3/4 inch)
1 tablespoon coarsely crushed black pepper (I love black pepper, so i used quite a lot)
salt to taste
1/2 cup butter, melted
juice of 1/2 lemon
parsley, finely chopped for garnish
4 slices lemon for garnish

Method:
Heat grill.
Press the black peppercorns into the flesh of the salmon. Sprinkles with salt.
Brush the steaks with half the melted butter and sprinkle lemon juice.
Grill steaks for 8-10minutes each side. Brush with melted butter from time to time.
When done (the steak flake easily with fork@ according to ur taste), serve on a serving dish.
Garnish with chopped parsley and lemon slices.

Wednesday, December 27, 2006

Gandhi said:

Keep your thoughts positive, because your thoughts become your words.

Keep your words positive, because your words become your behaviours.

Keep your behaviours positive, because your behaviours become your habits.

Keep your habits positive, because your habits become your values.

Keep your values positive, because your values become your destiny.